Dessert bars filled with white chocolate chips, pecans and cranberry sauce, a festive treat for the holidays.
Recipes by Course
A favorite classic appetizer that everyone loves! Chipped beef dip with cream cheese, Buddig beef, garlic and Worcestershire, perfect for the holidays or game day.
Sunday Gravy, a comforting and meaty pasta sauce for Sunday supper. Beef short ribs cooked low and slow in tomato sauce until fork tender and then tossed with pasta and topped with grated cheese.
Easy Enchiladas Suizas with chicken or leftover turkey, smothered in sour cream, cheese and salsa verde.
Vegetable beef soup, hearty weeknight comfort food. Easy ground beef soup loaded with vegetables in a savory broth of beef stock, tomatoes and red wine.
Homemade cranberry orange sauce for the holidays. Ridiculously easy to make with fresh cranberries and sugar, perfectly flavored with orange, cinnamon and cloves.
The best way to make Brussels sprouts, caramelized with honey and Dijon mustard on the stovetop. Super easy and guaranteed to turn a Brussels sprouts hater into a fan.
Creamy garlic buttermilk mashed potatoes, made with a food mill for the best consistency. These are special occasion mashed potatoes, perfect for Sunday supper or the holidays.
Boneless beef short ribs braised in the Instant Pot with red wine and aromatics, finished off with balsamic vinegar. Tender, succulent short ribs on the table in no time!
Creamy baked southern-style macaroni and cheese, a cheesy baked casserole and soul food classic.