Lemon squares, luscious lemon bar recipe with a buttery shortbread crust topped with a tart, yet sweet, lemon filling. Spring is in the air very early this year. I think that's what triggered my recent lemon bar craving. I have a recipe a friend gave me years ago that I made a few times and …
Recipes by Course
Quick and easy weeknight pasta with bacon, onions and mushrooms, all in one pan and on the table in 30 minutes.
Creamy Hungarian Goulash (Szekelygulyas) recipe with pork and sauerkraut and plenty of sweet Hungarian paprika, finished off with sour cream.
Easy, classic bran muffins made with bran, whole wheat flour and Greek yogurt. The best part? No raisins! I love bran muffins, and I used to eat one every day for breakfast. Seriously, I did. I didn't make them, I got them at a local French bakery in St. Paul, Minnesota. In fact, I would …
My grandmother's Spinach Rockefeller recipe ~ spinach, bread crumbs, Parmesan, butter and seasonings, cooked and then baked in a casserole. Brown, crispy topping over creamy spinach, perfect with beef or lamb for the holidays.
Sweet-and-Sour Beef Cabbage Soup ~ simple and comforting old world soup made with beef short ribs, cabbage, allspice, brown sugar and red wine vinegar. Almost as good as Cecil's in Saint Paul, Minnesota!
Old-fashioned gingerbread with lemon glaze. Humble and comforting, the perfect dessert for holiday entertaining. Serve with ginger whipped cream.
My mom's lasagna recipe, classic Italian-American lasagna with ground beef ragù, cottage cheese and mozzarella. Comfort food that never disappoints!
Classic peanut butter blossoms recipe ~ peanut butter cookies with a chocolate kiss baked in the center. So good anytime of year and a favorite for holiday baking and cookie exchanges.
Pork chops smothered in onions and mushrooms in a spicy Cajun cream sauce. These creamy Cajun pork chops are perfect for an easy and comforting weeknight dinner!









