Grilled and charred Mexican-style corn on the cob, slathered in a creamy and zesty sauce and topped with crumbled cheese. This is classic Mexican street corn, easy to make at home for a summer grilling side dish during sweet corn season.
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St. Louis BBQ pork steaks, a regional specialty ~ doused in BBQ sauce and slow cooked on the grill until tender. I've moved around quite a bit since college, staying mostly in the Midwest. Always takes some getting used to new digs, and there's always new food to try that's unique to the city or …
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Easy beer brats and sauerkraut cooked in one pan on the grill with beer, butter, onions and sauerkraut. Delicious on buns with a swipe of mustard or melted provolone and perfect for summer grilling and fall Oktoberfest celebrations!
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Flank steak marinated overnight in a simple and tasty soy sauce-honey-garlic marinade, then grilled to perfection the next day. Serve with creamy lime sauce. If I'm making flank steak, chances are it's summertime, friends are coming over for a casual dinner, or I'm having a summer party for some reason, like the Fourth. I used …
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Easy St. Louis-style ribs, these are the best BBQ ribs of summer! Pork spareribs cooked low and slow on the grill and basted with BBQ sauce until tender and practically falling off the bone!
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Summer is winding down, school is starting across the region and soon I'll be back to subbing at the high school. Not ready. I'm still unpacking, rummaging through boxes trying to find things and adjusting to our new neighborhood. It's been fun exploring and getting to know my way around. Just can't get my head …
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