Louisville's famous sandwich, the Kentucky Hot Brown ~ turkey, tomatoes, cheese sauce and bacon on white toast.
Recipes by Ingredient
Classic diner-style patty melts at home. Beef patties grilled on rye bread with Swiss cheese and caramelized onions. One of my favorite things to order at a greasy spoon is a patty melt, that ooey, gooey grilled cheese burger with grilled onions. We were headed out for a quick lunch a few weeks ago and …
King Ranch Chicken Casserole with layers of tortillas and chicken in a creamy cheesy homemade sauce and topped with crunchy corn chips. Tex-Mex comfort food casserole!
Sweet-and-Sour Beef Cabbage Soup ~ simple and comforting old world soup made with beef short ribs, cabbage, allspice, brown sugar and red wine vinegar. Almost as good as Cecil's in Saint Paul, Minnesota!
My mom's lasagna recipe, classic Italian-American lasagna with ground beef ragù, cottage cheese and mozzarella. Comfort food that never disappoints!
White Christmas Chili, easy white chicken chili with cannellini beans, chicken broth and green chilis. Serve with sour cream and fresh cilantro for a warm, cozy bowl of comfort!
Old-fashioned turkey noodle soup, using your Thanksgiving turkey leftovers, carcass and all.
I've kind of been on a Thai food kick at home, so since I just posted Shrimp Pad See Ew, now seems as good a time as any to also share the One-Pot Coconut Roasted Chicken I recently made. I probably decided on both these dishes because of a recent trip to a specialty grocer …
One-pan, one-pot meals are my thing. Especially when the cooler weather arrives. This Sheet Pan Chicken, Potatoes and Herbs is a favorite of mine. Very similar to my chicken thighs and potatoes and Greek chicken recipes ~ but in sheet pan form, you could say. It may be October, but it's still very warm in …
Loaded Steak Nachos! Seasoned steak and homemade tortilla chips layered on a sheet pan with cheese and beans, then topped with sour cream, guacamole and salsa. Who doesn't love a pan of nachos? Or a plate, like my kids used to make after school. They'd pile chips on a plate, top with some shredded Mexican blend …